Why is fast food saltier in the U.S.? - CNN.com

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Why is fast food saltier in the U.S.? - CNN.com

cnn.com

It's no secret that fast-food fare like burgers, french fries, and fried chicken tends to be high in sodium. According to a new study, however, American fast-food customers may be getting a larger dose of sodium than their counterparts in other countries -- even if they order the exact same items off the menu.

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