The post-agricultural inversion of the potassium-to-sodium and base-to-chloride ratios in the human diet have contributed to chronic, low-grade metabolic acidosis. | GreenMedInfo | Article | Natural Medicine | Alternative Medicine
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The post-agricultural inversion of the potassium-to-sodium and base-to-chloride ratios in the human diet have contributed to chronic, low-grade metabolic acidosis. | GreenMedInfo | Article | Natural Medicine | Alternative Medicine
This article on GreenMedInfo.com concerns - Diet, evolution and aging--the pathophysiologic effects of the post-agricultural inversion of the potassium-to-sodium and base-to-chloride ratios in the human diet.
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Tags: Metabolic, Diet and Nutrition, Mineral, Chloride, Medical
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