Stevia: The 'Holy Grail' of Sweeteners?
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Stevia: The 'Holy Grail' of Sweeteners?
View full resource at articles.mercola.com
Tags: Stevia, FDA, Mortality, Safety
Most Recently Shared on December 16, 2008 at 9:04 am By:
Stevia: The 'Holy Grail' of Sweeteners?
articles.mercola.com — “The U.S. FDA may soon decide the future of what some in the food industry are calling the holy grail of sweeteners -- a low-calorie, natural substance derived from the South American Stevia plant. Stevia has been used in Paraguay for centuries and in...” View full resource at articles.mercola.com
Most Recently Shared on September 17, 2009 at 3:09 am By:
@Maria_Believes Please read the whole article especially my comments below. Here's another good post about Stevia http://bit.ly/20PFBh
Stevia: The holy grail of sweeteners?
foodnavigator-usa.com — “The FDA--™s non-objection in December that the stevia-derived sweetener Reb A was generally recognized as safe (GRAS) was greeted with much fanfare -- but how has it been received so far by industry and consumers?” View full resource at foodnavigator-usa.com
Most Recently Shared on July 28, 2009 at 9:53 pm By:
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