Scientists Shock Spuds in Bid to Boost Antioxidants:
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Scientists Shock Spuds in Bid to Boost Antioxidants:
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Tags: Antioxidant, Scientist
Most Recently Shared on August 23, 2010 at 7:12 pm By:
Scientists Shock Spuds in Bid to Boost Antioxidants: http://on.msn.com/cZJmYN
New Ways Of Boosting Healthful Antioxidant Levels In Potatoes - QualityPoint Technologies
qualitypointtech.net — “Here's a scientific discovery fit to give Mr. Potato Head static cling and flyaway hair (if that vintage plastic toy had hair). Scientists have reported discovery of two simple, inexpensive ways of boosting the amounts of healthful antioxidant substances in potatoes. One involves giving spuds an electric shock. The other involves zapping them with ultrasound, high frequency sound waves. Those new insights into improving the nutritional content of one of the Western world's favorite side dishes w” View full resource at qualitypointtech.net
Most Recently Shared on August 23, 2010 at 1:09 pm By:
New Ways Of Boosting Healthful Antioxidant Levels In Potatoes: Here's a scientific discovery fit to give Mr. Pota... http://bit.ly/cWJgl1
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