New evidence that caffeine is a healthful antioxidant in coffee | e! Science News
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New evidence that caffeine is a healthful antioxidant in coffee | e! Science News
Scientists are reporting an in-depth analysis of how the caffeine in coffee, tea, and other foods seems to protect against conditions such as Alzheimer's disease and heart disease on the most fundamental levels. The report, which describes the chemistry behind caffeine's antioxidant effects, appears in ACS' The Journal of Physical Chemistry B .
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Tags: Diet and Nutrition, Antioxidant, Caffeine, Scientist, News, disease, Science
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