Meat Protein Risky in Low-Carb Diets

Links shared publicly online about this topic.

  • 888
    total visits

Meat Protein Risky in Low-Carb Diets

webmd.com

A low-carb diet based on vegetable proteins may be healthier than one based on meats, says a report in the Archives of Internal Medicine.

View full resource at webmd.com

Tags: Diet and Nutrition, Low-Carb Diet, Protein

  • Share

Most Recently Shared on September 8, 2010 at 6:13 pm By:

WebMD_Diet WebMD_Diet

Low-Carb Diets Based on Meat Protein Rather Than Vegetable Protein May Raise Death Risk, Study Finds http://bit.ly/9A6uK6

2 years ago...

Red Meat a Ticket to Early Grave, Harvard Says | Premature Death & Low-Carb Diets | LiveScience

livescience.com — “Eating red meat significantly raised the risk of premature death for subjects in two studies lasting more than 20 years, but switching to chicken or other protein sources lowers the risk, Harvard scientists say.View full resource at livescience.com

  • View Related
  • Share

Most Recently Shared on March 13, 2012 at 2:39 pm By:

Going low carb? Pick the right proteins - Harvard Health Publications

health.harvard.edu — “Going low carb? Pick the right proteins - Harvard Health PublicationsView full resource at health.harvard.edu

  • View Related
  • Share

Most Recently Shared on August 22, 2011 at 8:09 pm By:

kathyfreston Kathy Freston Wellness Coach

Harvard study sez replacng servng of meat w nuts reducs chnc of hrt disease by 30% http://t.co/gZVem1X Intrstg read on hi prtn diet

8 months ago...

Low-Carb Diets Heavy on Meat May Raise Health Risks - Yahoo! News

news.yahoo.com — “Read 'Low-Carb Diets Heavy on Meat May Raise Health Risks' on Yahoo! News. MONDAY, Sept. 6 (HealthDay News) -- A low-carbohydrate diet that derives fats and proteins from vegetable sources rather than meats is probably healthier, new research finds.View full resource at news.yahoo.com

  • View Related
  • Share

Most Recently Shared on July 11, 2011 at 7:40 pm By:

DietNutritionOW Diet and Nutrition OW Health

Low-Carb Diets Heavy on Meat May Raise Health Risks: MONDAY, Sept. 6 (HealthDay News) -- A low-carbohydrate die... http://yhoo.it/q7zACS

9 months ago...

High Protein And Low Carb Diet For Vegetarians | LIVESTRONG.COM

livestrong.com — “High Protein And Low Carb Diet For Vegetarians. According to Vegetarian Times, roughly 7.3 million Americans are vegetarian. Since most true vegetarians tend to avoid most animal meats including turkey, chicken and beef, getti...View full resource at livestrong.com

  • View Related
  • Share

Most Recently Shared on April 29, 2011 at 2:28 pm By:

Fitness_Wisdom Fitness_Wisdom OW Health

High Protein and Low Carb Diet for Vegetarians: According to "Vegetarian Times," roughly 7.3 million Ame... http://bit.ly/m4frCp #weight

12 months ago...

Vital Signs - Risky Additions to Atkins and Other Low-Carb Diets - NYTimes.com

nytimes.com — “People who replace bread and pasta with calories from animal protein and animal fat may face an increased risk of early death from cancer and heart disease, a new study reports.View full resource at nytimes.com

  • View Related
  • Share

Most Recently Shared on October 15, 2010 at 6:50 pm By:

NutriNerd Jenn Jackson, MPH Nutritionist

Catching up on my reading! Can you tell? ;) Excellent article on specific pitfalls & details about Atkins-style diets http://nyti.ms/9LmsOb

2 years ago...

NYT: Risky Additions to Atkins and

mobile.nytimes.com — “People who replace bread and pasta with calories from animal protein and animal fat may face an increased risk of early death from cancer and heart disease, a new study reports.View full resource at mobile.nytimes.com

  • View Related
  • Share

Most Recently Shared on September 15, 2010 at 11:40 am By:

Vital Signs - Risky Additions to Atkins and Other Low-Carb Diets - NYTimes.com

nytimes.com — “People who replace bread and pasta with calories from animal protein and animal fat may face an increased risk of early death from cancer and heart disease, a new study reports.View full resource at nytimes.com

  • View Related
  • Share

Most Recently Shared on September 14, 2010 at 8:48 pm By:

kathyfreston Kathy Freston Wellness Coach

NYTimes: Followers of meat focused Atkins diet face early death fr cancer, heart disease http://nyti.ms/9pATi5

2 years ago...

Risky Additions to Atkins and Other Low-Carb Diets - NYTimes.com

nytimes.com — “People who replace bread and pasta with calories from animal protein and animal fat may face an increased risk of early death from cancer and heart disease, a new study reports.View full resource at nytimes.com

  • View Related
  • Share

Most Recently Shared on September 14, 2010 at 12:10 pm By:

MommyDietitian Angela Lemond Dietitian

Risky Additions to Atkins and Other Low-Carb Diets - http://nyti.ms/b9579s

2 years ago...

Vital Signs - Risky Additions to Atkins and Other Low-Carb Diets - NYTimes.com

nytimes.com — “People who replace bread and pasta with calories from animal protein and animal fat may face an increased risk of early death from cancer and heart disease, a new study reports.View full resource at nytimes.com

  • View Related
  • Share

Most Recently Shared on September 14, 2010 at 6:06 am By:

Vital Signs - Risky Additions to Atkins and Other Low-Carb Diets - NYTimes.com

nytimes.com — “People who replace bread and pasta with calories from animal protein and animal fat may face an increased risk of early death from cancer and heart disease, a new study reports.View full resource at nytimes.com

  • View Related
  • Share

Most Recently Shared on September 14, 2010 at 1:23 am By:

DietNutritionOW Diet and Nutrition OW Health

Risky Additions to Atkins and Other Low-Carb Diets: People who replace bread and pasta with calories from animal ... http://nyti.ms/bOAC39

2 years ago...

Vital Signs - Risky Additions to Atkins and Other Low-Carb Diets - NYTimes.com

nytimes.com — “People who replace bread and pasta with calories from animal protein and animal fat may face an increased risk of early death from cancer and heart disease, a new study reports.View full resource at nytimes.com

  • View Related
  • Share

Most Recently Shared on September 13, 2010 at 11:57 pm By:

Etribole Evelyn Tribole Nutritionist, Dietitian, and Active Health Library

Study shows death rate among people who ate a low-carb diet was 12% higher over about two decades. http://nyti.ms/9b1FUH

2 years ago...

Vital Signs - Risky Additions to Atkins and Other Low-Carb Diets - NYTimes.com

nytimes.com — “People who replace bread and pasta with calories from animal protein and animal fat may face an increased risk of early death from cancer and heart disease, a new study reports.View full resource at nytimes.com

  • View Related
  • Share

Most Recently Shared on September 13, 2010 at 10:56 pm By:

nytimesscience NYTimes Science Science Enthusiast

Vital Signs: Nutrition: Risky Additions to a Low-Carb Diet http://nyti.ms/c5zOUX

2 years ago...

Vital Signs - Risky Additions to Atkins and Other Low-Carb Diets - NYTimes.com

nytimes.com — “People who replace bread and pasta with calories from animal protein and animal fat may face an increased risk of early death from cancer and heart disease, a new study reports.View full resource at nytimes.com

  • View Related
  • Share

Most Recently Shared on September 13, 2010 at 9:46 pm By:

nytimeshealth NYTimes Health Health News

Vital Signs: Nutrition: Risky Additions to a Low-Carb Diet http://nyti.ms/ctoGcS

2 years ago...

Atkins Diet Mortality: Is Too Much Meat Killing Low-Carb Eaters? - TuDiabetes

tudiabetes.org — “Could the Atkins diet be sending people to an early grave?It just might. A new study by Harvard scientists shows that the death rate among people who eat a diet that's low in carbs and high in animal protein is higher than that of people who follow other eating patterns. In contrast, people who ate a low-carb diet that included lots of vegetables had a lower risk of death, the study found. To conduct the study, researchers tracked the eating habits and health of 85,000 women and 45,000 men for mView full resource at tudiabetes.org

  • View Related
  • Share

Most Recently Shared on September 10, 2010 at 2:26 am By:

tudiabetes a diabetes community Support

Atkins Diet Mortality: Is Too Much Meat Killing Low-Carb Eaters? Your thoughts? http://bit.ly/c0BQSc

2 years ago...

Advertisement