Meat & Dairy Matter - Changing Consumer Choices Can Cut Methane & Nitrous Oxide Emissions 84% : TreeHugger

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Meat & Dairy Matter - Changing Consumer Choices Can Cut Methane & Nitrous Oxide Emissions 84% : TreeHugger

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photo: Tambako the Jaguar via flickr One more piece of information supporting how important your personal dietary choices are in dealing with climate change: New research published in the journal Global Environmental Change shows that by reducing the amount

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Tags: Dairy, Green Living

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Most Recently Shared on June 29, 2010 at 9:50 pm By:

kathyfreston Kathy Freston

We could reduce global warming gases by more than 80% by reducing dairy and meat! http://bit.ly/9NPOa4

2 years ago...

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easy homemade curry pastes | Jamie Oliver | Food | Recipes (UK)

jamieoliver.com — “Everyone loves a good curry and the curry recipes are some of the most popular on the site. Cooking curry needn't be complicated and you'll see how easy it is to get great flavors going. Try this curry base sauce and add your favorite meats or vegetables. This lamb balti is a great recipe to make for a Friday night in with friends.View full resource at jamieoliver.com

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Most Recently Shared on May 10, 2012 at 9:18 am By:

jamie_oliver Jamie Oliver Healthy Eating Advisor

@HolliePebbles here are some easy curry pastes to make http://t.co/LNS8qta6 let us know how you get on

2 weeks ago...

Vitamins: The building blocks of health - Coeur d'Alene Press: Healthy Community

cdapress.com — “In 1937 Dr. Albert Szent-Giorgi discovered vitamin C as the nutritional factor that prevented scurvy. Subsisting on a diet of mostly salted and cured meats, and no fruits or vegetables, many sailors died because of scurvy, a deficiency of vitamin C. Without vitamin C, there would be a breakdown of collagen in the tissues, including the joints and the vascular walls, eventually causing him to bleed to death.View full resource at cdapress.com

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jools?s favorite beef stew | Jamie Oliver | Food | Recipes (UK)

jamieoliver.com — “Jools goes mad for this stew in the colder months of the year, and the kids love it too. It?s a straightforward beef stew to which all sorts of root veg can be added. I really like making it with squash and Jerusalem artichokes, which partly cook into the sauce, making it really sumptuous with an unusual and wonderful flavour. The great thing about this stew is that it gets put together very quickly, and this is partly to do with the fact that no time is spent browning the meat. Even though thisView full resource at jamieoliver.com

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Most Recently Shared on May 9, 2012 at 8:28 am By:

jamie_oliver Jamie Oliver Healthy Eating Advisor

@salad1982 nice one, try Jool's favorite beef stew next, its a winner! http://t.co/9v2w3ngR

2 weeks ago...

Triathlete: No meat, no dairy, no problem – - CNN.com Blogs

thechart.blogs.cnn.com — “Adrienne LaGier is one of seven CNN viewers training to race the Nautica Malibu Triathlon with Dr. Sanjay Gupta. This weekend, the team and Dr. Gupta will head to Hawaii for a training trip. LaGier set a personal goal to focus on her diet in the month leading up to the flight.View full resource at thechart.blogs.cnn.com

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Most Recently Shared on May 8, 2012 at 5:38 pm By:

cnnhealth CNN Health Health News

Fit Nation triathlete Adrienne LaGier has lost 23 pounds! Find out what's on her plate http://t.co/lHlksC4s (via @CNNFitNation)

2 weeks ago...

Your Diet's Top 10 Sodium Sources, Revealed - Hypertension Center - Everyday Health

everydayhealth.com — “A new CDC report reveals that 9 out of 10 Americans eat too much salt, and most of it comes from the same 10 foods.View full resource at everydayhealth.com

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Most Recently Shared on May 6, 2012 at 10:14 pm By:

EverydayHealth Everyday Health Health Site

The 10 sneakiest #sodium bombs, revealed (Hint: Beware lunch meats!) http://t.co/SpLahVOO #nutrition

3 weeks ago...

Are There Drugs in Your Chicken Dinner? | Organic Connections

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youtube.com — “http://www.insidershealth.com Pink Slime Voluntary Label USDA Approves Voluntary Labels for Pink Slime With an outraged public demanding something be done ab...View full resource at youtube.com

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Most Recently Shared on May 4, 2012 at 12:27 am By:

InsidersHealth Marketing Manager at Insiders Health CAM and Health Advocate

#PinkSlime Quick Fix - USDA approved VOLUNTARY labelling by meat processing plants! WATCH NOW http://t.co/s80ICLIM - #insidershealth #ihtv

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Small portions key to healthy diet | HoumaToday.com

houmatoday.com — “MELBOURNE, Fla. — A Harvard study showing a link between red meat and a higher risk of death from heart disease and cancer wasn’t a surprise to doctors and nutritionists, but the ingredients of a healthy diet are still mysterious to people bombarded by confusing marketing and weight-loss schemes.View full resource at houmatoday.com

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USDA Wants to Double Poultry Processing Speed, Killing More Birds & Injuring More Workers : TreeHugger

treehugger.com — “Already, just one processing plant kills 78 million chickens each year. The USDA and Big Meat want to nearly double the speed that the production line moves.View full resource at treehugger.com

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Most Recently Shared on May 3, 2012 at 7:45 pm By:

TreeHugger TreeHugger.com Health Site

USDA Wants to Double Poultry Processing Speed, Killing More Birds & Injuring More Workers http://t.co/tKwSEL9D

3 weeks ago...

Eat Vegan & Run at Runner's World

runnersworld.com — “How a whole-foods, plant-based diet—free of all meat and animal products—has propelled one runner to ultramarathon greatness.View full resource at runnersworld.com

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Most Recently Shared on May 3, 2012 at 6:20 pm By:

Gov't to Speed Tracking of E. coli in Meat | ThirdAge

thirdage.com — “Gov't to Speed Tracking of E. coli in MeatView full resource at thirdage.com

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Does Meat Gross You Out? It May Be Genetic | Healthland | TIME.com

healthland.time.com — “People go meat-free for a variety of reasons, ranging from environmental causes to health concerns. Another reason might be a genetically determined tendency to dislike the smell of meat, according to a recent study.View full resource at healthland.time.com

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Most Recently Shared on May 3, 2012 at 3:20 pm By:

Tired of "street meat"? See what else there is when it comes to street food. Also, Toronto, take note: http://t.co/bkDZJHuZ

huffingtonpost.com — “Tired of "street meat"? See what else there is when it comes to street food. Also, Toronto, take note: http://t.co/bkDZJHuZView full resource at huffingtonpost.com

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Most Recently Shared on May 3, 2012 at 10:01 am By:

HuffPostCaLiv HuffPost.Ca Living

Tired of "street meat"? See what else there is when it comes to street food. Also, Toronto, take note: http://t.co/bkDZJHuZ

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USDA Announces New Safeguards to Protect Consumers from Foodborne Illness

fsis.usda.gov — “FSIS announced a series of policy measures that will better protect consumers from foodborne illness in meat and poultry products..View full resource at fsis.usda.gov

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Most Recently Shared on May 2, 2012 at 11:08 pm By:

EHPonline EHP Journal Medical Journal

USDA: USDA announces new safeguards to protect consumers from foodborne illness http://t.co/uo8lXsIR

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Carnivores: Go vegan! Try southern fried chik'n - food - TODAY.com

today.msnbc.msn.com — “Carnivores won't miss the meat after trying these delicious vegan recipes from chef Roberto Martin's new cookbook, "Vegan Cooking for Carnivores".View full resource at today.msnbc.msn.com

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Most Recently Shared on May 2, 2012 at 9:01 pm By:

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Carnivores: Go vegan! Try southern fried chik'n http://t.co/DPvXx0d9

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