Foodwatch | The French Paradox - more than the red wine | Healthy eating for wellness

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Foodwatch | The French Paradox - more than the red wine | Healthy eating for wellness

foodwatch.com.au

Why do the French - with their love of rich cholesterol-laden fare such as butter, cheese, pate, croissants and pastries - have the second lowest rate of heart disease in the world (second only to the long-living Japanese)? Red wine has long been

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Tags: Heart, Heart Disease, Diet and Nutrition, Healthy Eating, Dairy, Healthy Living, Food and Drink

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Most Recently Shared on August 14, 2011 at 10:00 pm By:

foodwatch Catherine Saxelby - Foodwatch

We've undated our post on red wine & whether it is truely responsible for the low rate of heart attack in the French http://ow.ly/62buy

2 years ago...

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