Environmental Health Perspectives: Polybrominated Diphenyl Ethers (PBDEs) and Hexabromocyclodecane (HBCD) in Composite U.S. Food Samples
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Environmental Health Perspectives: Polybrominated Diphenyl Ethers (PBDEs) and Hexabromocyclodecane (HBCD) in Composite U.S. Food Samples
View full resource at ehsehplp03.niehs.nih.gov
Tags: Environment
Most Recently Shared on April 22, 2010 at 9:50 pm By:
Lingering legacies for Earth Day 2010: U.S. food still tainted with old chemicals. EHN http://ow.ly/1BX57 Full http://ow.ly/1BX4g
Environmental Health Perspectives: Polybrominated Diphenyl Ethers (PBDEs) and Hexabromocyclodecane (HBCD) in Composite U.S. Food Samples
ehp03.niehs.nih.gov — “Environmental Health Perspectives (EHP) is a monthly journal of peer-reviewed research and news on the impact of the environment on human health. EHP is published by the National Institute of Environmental Health Sciences and its content is free online. Print issues are available by paid subscription.” View full resource at ehp03.niehs.nih.gov
Most Recently Shared on October 29, 2009 at 12:09 am By:
In press: Polybrominated diphenyl ethers (PBDEs) and hexabromocyclodecane (HBCD) in composite U.S. food samples. http://ow.ly/xcH1
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