Effects of Weight Loss and Long-Term Weight Maintenance With Diets Varying in Protein and Glycemic Index on Cardiovascular Risk FactorsClinical Perspective
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Effects of Weight Loss and Long-Term Weight Maintenance With Diets Varying in Protein and Glycemic Index on Cardiovascular Risk FactorsClinical Perspective
Effects of Weight Loss and Long-Term Weight Maintenance With Diets Varying in Protein and Glycemic Index on Cardiovascular Risk FactorsClinical Perspective
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Tags: Heart, Diet and Nutrition, Diabetes and Diet, Protein, Weight Loss
Most Recently Shared on December 20, 2011 at 11:08 am By:
Effects of #WeightLoss With #Diets low in #Protein & #Glycemic Index improve #Cardiovascular Risk Factors: (DiOGenes) http://t.co/xmTXOFg0
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