Butter vs. Margarine

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Butter vs. Margarine

my.clevelandclinic.org

Eating small frequent low-fat meals may lower cholesterol and heart disease risk

View full resource at my.clevelandclinic.org

Tags: Heart, Heart Disease, Coronary Artery Disease, Cholesterol, Disease and Condition, Low-Fat Diet, Dairy

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Most Recently Shared on January 19, 2010 at 6:46 pm By:

How Vegetable Oils Replaced Animal Fats in the American Diet - Drew Ramsey and Tyler Graham - Health - The Atlantic

theatlantic.com — “In this excerpt from The Happiness Diet, discover how Procter & Gamble convinced people to forgo butter and lard for cheap, factory-made oils loaded with trans fat.View full resource at theatlantic.com

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Most Recently Shared on April 26, 2012 at 5:37 pm By:

GlassHospital John Henning Schumann, M.D. Internist, Physician, and Doctor

How Vegetable Oils Replaced Animal Fats in the American Diet - The Atlantic http://t.co/eSNYNRJ1

3 weeks ago...

Manufacturing and Processing of Margarine

karlloren.com — “We were shocked to find out that the "cold-pressed" and "lightly refined" canola oil was subjected to the same high temperatures (450°-500° Fahrenheit, or 232°-260° Celsius) and most of the chemical processing steps suffered by regular grocery store oils! The main difference was that they didn't use chemical solvents to extract the oil from the seeds or add preservatives or defoamer.View full resource at karlloren.com

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Most Recently Shared on April 9, 2012 at 11:54 am By:

Butter vs margarine discussion from yesterday's #EatKit. View tweets now at http://t.co/f422D1R6

tweetdoc.org — “Butter vs margarine discussion from yesterday's #EatKit. View tweets now at http://t.co/f422D1R6View full resource at tweetdoc.org

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Most Recently Shared on March 22, 2012 at 5:41 am By:

foodwatch Catherine Saxelby - Foodwatch Dietitian and Nutritionist

Butter vs margarine discussion from yesterday's #EatKit. View tweets now at http://t.co/f422D1R6

2 months ago...

Butter vs margarine

heartfoundation.org.au — “Butter vs margarineView full resource at heartfoundation.org.au

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Most Recently Shared on March 21, 2012 at 10:30 am By:

foodwatch Catherine Saxelby - Foodwatch Dietitian and Nutritionist

A3. Here's the Heart Foundation's position on butter or margarine: http://t.co/aIi3g3TL #Eatkit

2 months ago...

Butter versus margarine – is there really a question? « The Mindful Foodie

themindfulfoodie.com — “Butter versus margarine – is there really a question? « The Mindful FoodieView full resource at themindfulfoodie.com

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Most Recently Shared on March 21, 2012 at 9:21 am By:

foodwatch Catherine Saxelby - Foodwatch Dietitian and Nutritionist

Sorry you can't be with us @mindfulfoodie: Here are my thoughts on butter vs margarine http://t.co/jrbIudLo Enjoy #eatkit! #Eatkit

2 months ago...

Huge shift in what we eat | smh.com.au

m.smh.com.au — “Huge shift in what we eat | smh.com.auView full resource at m.smh.com.au

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Most Recently Shared on March 14, 2012 at 6:47 am By:

KathrynElliott Kathryn Elliott Health Professional

RT @flavourcrusader: Whilst we debate butter vs marg & paleo vs grains, @ComingFamine paints food's future http://t.co/4vC04tk3

2 months ago...

Limes & Lycopene - Some thoughts on butter

kathrynelliott.com.au — “Limes & Lycopene - Some thoughts on butterView full resource at kathrynelliott.com.au

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Most Recently Shared on March 13, 2012 at 7:56 am By:

Correct nutrition information? | Sexy Spoons + Fit Forks

spoonforkdietitians.com — “I got into a hefty argument on Twitter® with @DietitianOnline the other day over this article 'Think Again, Dagwood: Cut Calories on your Sandwich' by Dan Naumovich. While my outcry against @DietitianOnline was over the top and unjustified (I apologize ...View full resource at spoonforkdietitians.com

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Most Recently Shared on March 12, 2012 at 1:21 pm By:

ThriveNutritionBostonThrive Nutrition-Boston, tailored nutrition programs meeting online and in-person, met in 2009 while completing their dietetic internships at the Harvard Medical School affiliated Beth Israel Deaconess Medical Center (BIDMC). " /> Orianna Ellison, RD, LDN and Sara W. Yen, RD, LDN Nutritionist, Dietitian, and Active Health Library

Go Dairy Free | Earth Balance Organic Coconut Spread: Dairy-Free Margarine Goes Soy-Free with Coconut

godairyfree.org — “Alisa Fleming ~ Years ago, Earth Balance descended upon the dairy-free market as the first mainstream vegan butter alternative that didn’t co...View full resource at godairyfree.org

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Most Recently Shared on February 16, 2012 at 4:01 pm By:

GoDairyFree Alisa Fleming Healthy Eating Advisor

Earth Balance Organic Coconut Spread: Dairy-Free Margarine Goes Soy-Free with Coconut http://t.co/uZS0d9tS #dairyfree

3 months ago...

Foodwatch | Paleo and pop diets | EatKit nutrition chat on Twitter | Handy stuff

foodwatch.com.au — “Confused about healthy eating? Not sure what's good to eat? Or not? Join a group of friendly practical dietitians each month for a chat on Twitter. Called EatKit, we meet online once a month for a moderated conversation on a range of nutrition andView full resource at foodwatch.com.au

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Most Recently Shared on February 15, 2012 at 11:42 am By:

foodwatch Catherine Saxelby - Foodwatch Dietitian and Nutritionist

Try this link to EatKit stream for those that missed our #Paleo chat today http://t.co/yKTZYWfA

3 months ago...

Butter and Margarine: What Are Your Options? - Diabetes and ME

diabetesandmindfuleating.com — “By Megrette Fletcher M.Ed, RD, CDE and Michelle May, M.D. Authors of Eat What You Love, Love What You Eat with Diabetes In this third post in our series about butter vs. margarine, we’re going to take a look at your choices to answer the question, “What do I have?” First, let’s put this into context by briefly recapping the first two posts: Seeing foods as “good” or “bad” is a simplistic and problematic way to think about nutrition—especially when some of the foods you love end up on the “bad” lView full resource at diabetesandmindfuleating.com

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Most Recently Shared on February 14, 2012 at 3:11 pm By:

TrinaR_RD Trina Robertson Nutritionist and Dietitian

RT @eatwhatyoulove: Seeing foods as “good” or “bad” is simplistic way 2 think of nutrition http://t.co/pAZD96fa #hearthealth #diabetes

3 months ago...

Food Battle: What to Add to Your Shopping List | Active.com

active.com — “It's a supermarket showdown. From peanut butter vs. almond butter to spinach vs. kale, find out what you should putting into your shopping cart for a healthierView full resource at active.com

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Most Recently Shared on January 19, 2012 at 3:38 pm By:

Omega-6 fatty acids - High Cholesterol? Know The Good and Bad Fats - Health.com

health.com — “Omega-6 fatty acids: Butter or margarine? Find out how to choose good fats over bad.View full resource at health.com

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Most Recently Shared on December 12, 2011 at 4:09 pm By:

Butter or Margarine? Is There a Healthy Butter Substitute? | Eating Well

eatingwell.com — “Discover eating well - with healthy recipes, healthy eating, healthy cooking, healthy diet recipes, weight loss recipes and healthy menus from EatingWell Magazine.View full resource at eatingwell.com

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Most Recently Shared on December 8, 2011 at 9:41 pm By:

EatingWell EatingWell Magazine Healthy Eating Site

Which is healthier: butter or margarine? This article will help you decide: http://t.co/ktJPCiuM

5 months ago...

14 "Health" Foods That Aren't | Eat This, Not That

eatthis.menshealth.com — “14 "Health" Foods That Aren't | Eat This, Not ThatView full resource at eatthis.menshealth.com

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Most Recently Shared on December 8, 2011 at 5:50 am By:

EatThisNotThat Eat This, Not That! Health Site

Bran muffins are made of 2 things you don't want in the morning: sugar & refined flour! 14 "Health" Foods That Aren't: http://t.co/Fh6XtzJl

5 months ago...

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