Avoid These Common Stroke Risk Factors

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Avoid These Common Stroke Risk Factors

articles.mercola.com

Some ischemic stroke risk factors include foods like processed meat and diet soda, as well as insufficient vitamin D levels.

View full resource at articles.mercola.com

Tags: Stroke, Ischemic Stroke, Thrombotic Event, Diet and Nutrition, Vitamin, Supplement, Violence

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Most Recently Shared on October 10, 2011 at 6:05 pm By:

mercola Dr. Mercola

Eat these 3 #foods - and you could find yourself a sudden #stroke victim. http://ow.ly/6S4Rq

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Dr. Michael J. Breus: Silent Stroke and Sleep Apnea

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DFMDrJimDupage Family Medicine, did his undergraduate training at the University of Notre Dame and the University of Illinois at Urbana-Champaign, receiving a Bachelor of Science degree in Biology from the University of Illinois in 1990. He completed his medical education at Southern Illinois University School of Medicine in 1994. His residency trainingwas performed at Memorial Hospital, South Bend, Indiana, after which he became board certified in Family Practice in 1997.

 Dr. Cunnar's clinical interests include pediatrics, diabetes, and women's health. Other professional interests include clinical research, in which he has participated as a principal investigator in numerous studies.

 Dr. Cunnar, his wife Sarah, and their children Ben, John and Grayce reside in Aurora. In his free time, he enjoys his family, all sports (especially golf and baseball), gardening and music." /> Jim Cunnar M.D. Family Medicine Doctor, Physician, Active Health Library, and Doctor

Via @nprnews: Start Early To Curb Heart Risks For A Lifetime http://t.co/IlxLfpw5 #fb

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Avoid These Common Stroke Risk Factors http://t.co/6ysXW8xs. Mainstream bacon is one of them. (Sorry.)

t.co — “Avoid These Common Stroke Risk Factors http://t.co/6ysXW8xs. Mainstream bacon is one of them. (Sorry.)View full resource at t.co

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Avoid These Common Stroke Risk Factors http://t.co/6ysXW8xs. Mainstream bacon is one of them. (Sorry.)

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Avoid These Common Stroke Risk Factors

articles.mercola.com — “Some ischemic stroke risk factors include foods like processed meat and diet soda, as well as insufficient vitamin D levels.View full resource at articles.mercola.com

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Most Recently Shared on October 10, 2011 at 5:25 am By:

Siblings of those with blood clots in leg have higher risk of same disorder

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Siblings of those with blood clots in leg have higher risk of same disorder: People with multiple siblings... http://tinyurl.com/3c96elk

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esciencenews.com — “Venous thromboembolism (VTE) is the third most common type of cardiovascular disease after coronary heart disease and stroke. Researchers at the Centre for Primary Health Care Research in Malmö have mapped the significance of hereditary factors for venous thromboembolism in the entire Swedish population by studying the risk of VTE in children of parents with VTE compared with the children of parents who have not had VTE.View full resource at esciencenews.com

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Risk of blood clots in veins hereditary

medicalxpress.com — “Venous thromboembolism (VTE) is the third most common type of cardiovascular disease after coronary heart disease and stroke. Researchers at the Centre for Primary Health Care Research in Malmo have mapped the significance of hereditary factors for venous thromboembolism in the entire Swedish population ...View full resource at medicalxpress.com

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Risk of blood clots in veins: Hereditary factors studied in Swedish study

sciencedaily.com — “Venous thromboembolism (VTE) is the third most common type of cardiovascular disease after coronary heart disease and stroke. Researchers recently mapped the significance of hereditary factors for venous thromboembolism in the entire Swedish population by studying the risk of VTE in children of parents with VTE compared with the children of parents who have not had VTE.View full resource at sciencedaily.com

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