Analysis: Chocolate may reduce stroke risk - USATODAY.com
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Analysis: Chocolate may reduce stroke risk - USATODAY.com
View full resource at usatoday.com
Tags: Stroke, Thrombotic Event
Most Recently Shared on February 18, 2010 at 12:54 pm By:
RT @USATODAY Analysis: Chocolate may reduce stroke risk http://usat.me?37508298
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Chocolate May Cut Women's Stroke Risk
m.webmd.com — “A healthy chocolate habit -- about two chocolate bars a week -- appears to help women reduce their risk of stroke, according to new research.” View full resource at m.webmd.com
Most Recently Shared on October 14, 2011 at 11:10 pm By:
Chocolate May Cut Women's Stroke Risk
webmd.com — “A healthy chocolate habit -- about two chocolate bars a week -- appears to help women reduce their risk of stroke, according to new research.” View full resource at webmd.com
Most Recently Shared on October 11, 2011 at 3:00 pm By:
Study Shows Just 2 Chocolate Bars a Week May Reduce the Risk of Stroke http://t.co/OPdY0jQB
Study: Chocolate Lovers Have Lower Risk of Stroke – TIME Healthland
healthland.time.com — “The news keeps getting sweeter: eating chocolate has been linked to lower blood pressure, a reduced risk of heart disease and now, in a new study, a lower risk of stroke in women. Even better, the more chocolate women indulged in, the lower their stroke risk, Swedish researchers found.” View full resource at healthland.time.com
Most Recently Shared on October 11, 2011 at 1:07 pm By:
Chocolate May Cut Women's Stroke Risk
webmd.com — “A healthy chocolate habit -- about two chocolate bars a week -- appears to help women reduce their risk of stroke, according to new research.” View full resource at webmd.com
Most Recently Shared on October 10, 2011 at 8:52 pm By:
webMD: Chocolate May Cut Women's Stroke Risk http://t.co/zKFt6QCg Full http://t.co/9aBpg1ng
Medical News: Stroke Prevention May Come Coated in Chocolate - in Cardiovascular, Strokes from MedPage Today
medpagetoday.com — “Chocolate reduces women's risk of strokes, with a bigger impact on hemorrhagic than ischemic strokes, a population-based study indicated.” View full resource at medpagetoday.com
Most Recently Shared on October 10, 2011 at 8:10 pm By:
Stroke Prevention May Come Coated in Chocolate http://t.co/hzDLDvzr
Chocolate Reduces Heart Disease Risk - Yahoo! News
news.yahoo.com — “Read 'Chocolate Reduces Heart Disease Risk' on Yahoo! News. Eating chocolate may reduce your risk of heart disease and stroke by about one-third, a new study says.” View full resource at news.yahoo.com
Most Recently Shared on August 30, 2011 at 6:39 pm By:
Chocolate Reduces Heart Disease Risk: Eating chocolate may reduce your risk of heart disease and stroke by abou... http://t.co/s7Cu12R
BBC News - Chocolate may protect the brain and heart
bbc.co.uk — “Eating high levels of chocolate could reduce the risk of coronary heart disease and stroke, according to a review of previous research.” View full resource at bbc.co.uk
Most Recently Shared on August 30, 2011 at 9:08 am By:
Chocolate may protect the brain and heart http://t.co/h3bTHf8
BBC News - Chocolate may protect the brain and heart
bbc.co.uk — “Eating high levels of chocolate could reduce the risk of coronary heart disease and stroke, according to a review of previous research.” View full resource at bbc.co.uk
Most Recently Shared on August 30, 2011 at 7:06 am By:
Chocolate good for heart -- confirmed - UPI.com
upi.com — “People who eat chocolate have reduced risk of heart attack and stroke but the benefit may be due to something else chocolate eaters do, British researchers say.” View full resource at upi.com
Most Recently Shared on August 30, 2011 at 12:38 am By:
Chocolate good for heart -- confirmed: CAMBRIDGE, England, Aug. 29 (UPI) -- People who eat chocolate have reduce... http://t.co/qcSFm96
Could Lots of Chocolate Lower Your Heart Risk? - Health News - Health.com
news.health.com — “By Steven ReinbergHealthDay ReporterMONDAY, Aug. 29 (HealthDay News) — People who eat chocolate regularly may not only be feeding their sweet tooth, but lowering their risk for heart disease, a new study suggests.Chocolate has been linked to reducing the risk of heart disease before, but in this analysis of recent studies involving more than 100,000 [...]” View full resource at news.health.com
Most Recently Shared on August 29, 2011 at 7:32 pm By:
Could Lots of Chocolate Lower Your Heart Risk?: By Steven ReinbergHealthDay Reporter MONDAY, Aug. 29 (HealthDay ... http://t.co/gs9Ybem
Heart Disease, Diabetes and Stroke: More Chocolate, Less Risk? - ABC News
abcnews.go.com — “A new review of previously published studies adds weight to the claim that chocolate is good for the heart.” View full resource at abcnews.go.com
Most Recently Shared on August 29, 2011 at 12:46 pm By:
Chocolate lovers rejoice! Further studies show dark chocolate helps reduce cardiac risk! http://t.co/gPOYjO5
Blood Pressure Drugs May Help Heart Patients Without Hypertension
businessweek.com — “Analysis authors not sure of exact mechanism behind benefit” View full resource at businessweek.com
Most Recently Shared on March 3, 2011 at 12:26 am By:
Blood Pressure Drugs May Help Heart Patients Without Hypertension http://bit.ly/eQj3Xj
Taking Vitamin E to Prevent Stroke May Be Harmful, Study Says - Bloomberg
bloomberg.com — “Taking vitamin E supplements doesn't reduce the risk of stroke, and may even be harmful, an analysis of previous research found.” View full resource at bloomberg.com
Most Recently Shared on November 5, 2010 at 5:06 am By:
Taking Vitamin E to Prevent Stroke May Be Harmful, Study Says: Taking vitamin E supplements doesn’t reduce the r... http://bit.ly/ctZKb5
iHealthTube.com - Article - Flavonols Possible Aid in Cutting Stroke Risk
ihealthtube.com — “Increased intakes of flavonol-rich foods may reduce the risk of stroke by 20%, according to a meta-analysis involving more than 110,000 people.” View full resource at ihealthtube.com
Most Recently Shared on June 10, 2010 at 5:25 pm By:
Article: Flavonols Possible Aid in Cutting Stroke Risk http://bit.ly/a9QEs0
Oxford Journals | News | Those Easter eggs may be good for you! Study shows chocolate reduces blood pressure and risk of heart disease
oxfordjournals.org — “Oxford Journals | News | Those Easter eggs may be good for you! Study shows chocolate reduces blood pressure and risk of heart disease” View full resource at oxfordjournals.org
Most Recently Shared on April 1, 2010 at 9:55 am By:
European Heart Journal research in Metro: #Heart attack, #stroke risk 'cut by eating chocolate' http://bit.ly/dmMv9m http://bit.ly/dzIykn
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Michael Oleyar
@Medicalness
RT @USATODAY Analysis: Chocolate may reduce stroke risk http://usat.me?37508298 THANK GOODNESS!
1 year ago...