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huffingtonpost.com — “ALEXANDRIA, Va. — The first major nutritional overhaul of school meals in more than 15 years means most offerings – including the always popular pizza – will come with less sodium, more whole grains and a wider selection of fruits and vegetables on the side. First lady Michelle Obama and Agriculture Secretary Tom Vilsack announced the new guidelines during a visit Wednesday with elementary students.” View full resource at huffingtonpost.com
Most Recently Shared on February 3, 2012 at 5:42 pm By:
Done with gluten and ready to cook? Join me Tues. 8/28 @ Whole Foods 6:30PM - Gluten and Grain Free Living for Autoimmune disease (San Francisco, CA) - Meetup
meetup.com — “Class Highlights: Are you gluten sensitive? Caution in introducing random gluten free grains and flours into your diet The best in bulk: pastas, grains, nuts Gluten free snack ideas from” View full resource at meetup.com
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eatright.org — “If you love pizza, you don' t have to eliminate it from your eating plan. Great news: Pizza can contain whole grains and vegetables and can be nearly effortless to prepare. Information from the Academy of Nutrition and Dietetics.” View full resource at eatright.org
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