Niacin and Zinc

Links shared publicly online about this topic

Gluten-Free Banana Orange Smoothie with Peanut Butter | Gluten Free Works

glutenfreeworks.com — “Whip up this smoothie for a fast, nutritious breakfast that is rich in calcium, protein, phosphorus, potassium, vitamin B6, niacin, thiamin, riboflavin, folic acid, vitamin C, magnesium, zinc and probiotics. Peanuts are a significant source of resveratrol, a chemical studied for potential anti-aging effects and also associated with reduced cardiovascular disease and reduced cancer risk. [...]View full resource at glutenfreeworks.com

  • View Related
  • Share

Most Recently Shared on August 5, 2010 at 11:03 pm By:

Gluten-Free Tuscan Chicken with Portobello Mushrooms | Gluten Free Works

glutenfreeworks.com — “Made with portobello mushrooms, chicken and carrots and served over rice or pasta, this hearty dish is made in one skillet for simple clean-up. It’s so good, there won’t be leftovers! Provides complete protein, magnesium, zinc, potassium, iron, niacin, vitamin A, calcium and riboflavin. Ingredients 31/2 pound whole fryer chicken, disjointed cup olive oil [...]View full resource at glutenfreeworks.com

  • View Related
  • Share

Most Recently Shared on August 7, 2010 at 3:11 pm By:

Gluten-Free Savory Shrimp Soup | Gluten Free Works

glutenfreeworks.com — “This wonderful, complex soup is rich in taste and nutrients. The delicious aroma will entice the family straight to your kitchen table. Provides potassium, calcium, zinc, vitamin A, vitamin C, niacin, riboflavin, and folic acid. Ingredients 2 tablespoons olive oil 2 cups sliced fresh mushrooms 1 cup thinly sliced Vidalia onions 1 teaspoon salt [...]View full resource at glutenfreeworks.com

  • View Related
  • Share

Most Recently Shared on August 5, 2010 at 10:56 pm By:

Gluten-Free Fried Oysters | Gluten Free Works

glutenfreeworks.com — “Loaded with zinc, iron, and protein, oysters have a long history of nourishing people from many cultures. Quick to make, they go well with almost any quick side dish like green beans, asparagus, carrots, or broccoli. Oysters also have lots of copper, selenium, vitamin A, niacin, vitamin C, potassium, calcium and a good showing of [...]View full resource at glutenfreeworks.com

  • View Related
  • Share

Most Recently Shared on August 5, 2010 at 11:27 pm By:

The Top 3 resources shared on this topic. More resources.

Key stats and trends about this topic

Featuring the top 3 experts for this topic

Advertisement

Share via Email

Share this WisdomCard with others by embedding on your site or blog.

300x260

425x300

560x390