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Written by the OrganizedWisdom Team with as the reviewer. All original content is supervised by the The OrganizedWisdom Medical Review Team
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19 March 2008 - Recent studies show that the cost of high-calorie foods are less likely to be affected by inflation and, on average, cost less than low-calorie foods. With obesity plaguing the United States, this trend may hinder low-income families from adopting a low-calorie diet.
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