Controversy on Lycopene
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Top 10 Foods Highest in Lycopene
healthaliciousness.com — “Lycopene is currently the most powerful antioxidant which has been measured in food2 and is thought to play a role in preventing cancer and heart disease. How large a protective role lycopene plays is a controversial issue which is still under scientific study. Lycopene is a carotenoid that gives many fruits and vegetables their red color, eating lycopene in excess amounts can cause the skin and liver to have a yellow color. Unlike other carotenes, lycopene does not get converted into vitamin A.” View full resource at healthaliciousness.com
Most Recently Shared on February 25, 2011 at 8:14 pm By:
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#Lycopene is the most powerful #antioxidant currently known in #nutrition http://t.co/CBNmbnD
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