Acrylamide
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Acrylamide on #MDlinx
mdlinx.com — “Acrylamide on #MDlinx” View full resource at mdlinx.com
Most Recently Shared on September 30, 2010 at 9:42 am By:
Dietary acrylamide intake and the risk of cancer among Finnish male smokers: Cancer Causes and Control http://bit.ly/9Nl1ww #oncology
Survey Data on Acrylamide in Food: Individual Food Products
fda.gov — “The data presented are results from FDA's survey of acrylamide content of various individual food products.” View full resource at fda.gov
Most Recently Shared on August 17, 2009 at 1:42 pm By:
From the FDA: Survey Data on Acrylamide in Food: Individual Food Products http://bit.ly/psIXG From baby food to french fries
Functional Technologies Develops Yeast Solution For Acrylamide In Processed Foods
medicalnewstoday.com — “Functional Technologies Corp. (TSX VENTURE:FEB), a world leader in yeast research and development, announced today that it has developed, tested and filed patent applications for yeast technology” View full resource at medicalnewstoday.com
Most Recently Shared on March 15, 2010 at 3:37 pm By:
Functional Technologies Develops Yeast Solution For Acrylamide In Processed Foods Functional Technologies Corp. (TSX .. http://bit.ly/cynVl0
Acrylamide not tied to thyroid, head-neck cancers | Reuters
feeds.reuters.com — “NEW YORK (Reuters Health) - The chemical acrylamide, which is classified as a probable cancer-causing agent, does not appear to increase overall risk for mouth, throat, voice box, or thyroid cancers, with” View full resource at feeds.reuters.com
Most Recently Shared on November 12, 2009 at 8:21 pm By:
Acrylamide not tied to thyroid, head-neck cancers http://link.reuters.com/muq39f
Pea flour can cut acrylamide levels in wholegrain breads, study
foodqualitynews.com — “Acrylamide levels can be dramatically reduced by the addition of pea flour in wheat bran and wholegrain breads without any negative impact on colour and sensory properties, claims a new study.” View full resource at foodqualitynews.com
Most Recently Shared on November 30, 2010 at 2:10 pm By:
Got Gluten Issues? Pea flour can cut acrylamide levels in wholegrain breads, says study http://bit.ly/dSVzty #gfcf #toxins #food
Environmental Health Perspectives: A Matter Of Degrees: Advancing Our Understanding of Acrylamide
ehsehplp03.niehs.nih.gov — “Environmental Health Perspectives (EHP) is a monthly journal of peer-reviewed research and news on the impact of the environment on human health. EHP is published by the National Institute of Environmental Health Sciences and its content is free online. Print issues are available by paid subscription.” View full resource at ehsehplp03.niehs.nih.gov
Most Recently Shared on April 1, 2010 at 9:00 pm By:
Apr issue: News Feature: A Matter Of Degrees: Advancing Our Understanding of Acrylamide http://ow.ly/1tMxA
Neurology News & Articles - MDLinx - Neuropsychology Occupational Exposure Acrylamide on #MDlinx
mdlinx.com — “Neurology News & Articles - MDLinx - Neuropsychology Occupational Exposure Acrylamide on #MDlinx” View full resource at mdlinx.com
Most Recently Shared on August 27, 2010 at 10:43 am By:
Self-reported symptoms and neuropsychological function among tunnel workers previously exposed to acryla... http://bit.ly/bMPWoA #neurology
Acrylamide Doesn't Raise Lung Cancer Risk - myOptumHealth
myoptumhealth.com — “Read the news article Acrylamide Doesn't Raise Lung Cancer Risk at www.myOptumHealth.com” View full resource at myoptumhealth.com
Most Recently Shared on April 29, 2009 at 2:46 am By:
Acrylamide Doesn't Raise Lung Cancer Risk: Controversial food byproduct even showed protection for women, study .. http://tinyurl.com/chvtx2
Oncology News & Articles - MDLinx - Acrylamide Breast Neoplasms Endometrial Neoplasms Ovarian Neoplasms on #MDlinx
mdlinx.com — “Oncology News & Articles - MDLinx - Acrylamide Breast Neoplasms Endometrial Neoplasms Ovarian Neoplasms on #MDlinx” View full resource at mdlinx.com
Most Recently Shared on August 10, 2010 at 10:37 am By:
A prospective study of dietary acrylamide intake and the risk of breast, endometrial, and ovarian cancers... http://bit.ly/bqu5UB #oncology
Acrylamide exposure measured by food frequency que... [Int J Cancer. 2009] - PubMed result
ncbi.nlm.nih.gov — “PubMed is a service of the U.S. National Library of Medicine that includes over 18 million citations from MEDLINE and other life science journals for biomedical articles back to the 1950s. PubMed includes links to full text articles and other related resources.” View full resource at ncbi.nlm.nih.gov
Most Recently Shared on January 15, 2009 at 4:18 pm By:
Acrylamide exposure measured by food frequency questionnaire and hemoglobin adduct levels and prostate cancer... - http://bit.ly/13Ghd
RT @Reuters_Health: Acrylamide not tied to thyroid, head-neck cancers http://link.reuters.com/muq39f
reuters.com — “RT @Reuters_Health: Acrylamide not tied to thyroid, head-neck cancers http://link.reuters.com/muq39f” View full resource at reuters.com
Most Recently Shared on November 12, 2009 at 8:49 pm By:
RT @Reuters_Health: Acrylamide not tied to thyroid, head-neck cancers http://link.reuters.com/muq39f
Environmental Health Perspectives: Exposure of the U.S. Population to Acrylamide in the National Health and Nutrition Examination Survey 2003"2004
ehp03.niehs.nih.gov — “Environmental Health Perspectives (EHP) is a monthly journal of peer-reviewed research and news on the impact of the environment on human health. EHP is published by the National Institute of Environmental Health Sciences and its content is free online. Print issues are available by paid subscription.” View full resource at ehp03.niehs.nih.gov
Most Recently Shared on October 14, 2009 at 8:15 pm By:
Now in press: Exposure of the U.S. population to acrylamide in the NHANES 2003–2004 http://ow.ly/ur3p
How concerned do you need to be about acrylamide? | NutritionData.com Blog by Monica Reinagel, L.D.N., C.N.S.
blog.nutritiondata.com — “Great. Another dangerous compound in our foods to worry about. Earlier this month, researchers released guidelines for how much acrylamide is safe to ingest. The news caught many by surprise,” View full resource at blog.nutritiondata.com
Most Recently Shared on December 22, 2009 at 5:44 pm By:
How concerned do you need to be about acrylamide? http://ff.im/-dfrj3
Limiting harmful acrylamide: Lactic acid bacteria to lower risk of cancer: A small research-based Norwegian compan... http://bit.ly/d1isk7
sciencedaily.com — “Limiting harmful acrylamide: Lactic acid bacteria to lower risk of cancer: A small research-based Norwegian compan... http://bit.ly/d1isk7” View full resource at sciencedaily.com
Most Recently Shared on September 9, 2010 at 1:11 pm By:
Limiting harmful acrylamide: Lactic acid bacteria to lower risk of cancer: A small research-based Norwegian compan... http://bit.ly/d1isk7
Ghent University Makes Healthier Fries
medicalnewstoday.com — “Researchers of Ghent University department of Food Safety and food Quality developped a technique to to reduce acrylamide in French fries on an industrial scale. Acrylamide is a product that may c” View full resource at medicalnewstoday.com
Most Recently Shared on February 27, 2010 at 4:04 pm By:
Ghent University Makes Healthier Fries http://mnt.to/3yfd #nutrition
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